18 Corn Tortillas or Fajita Size Flour Tortillas2-1/2 lbs. Chicken Breasts pounded 1/8-inch thick1/4 cup Sesame SeedsToppings: Mexican Salsa, chopped Avocado, Sour Cream4 cups Lettuce shredded
Tacos de Pollo con Ajonjoli Mexican Recipe
1. Sprinkle chicken with sesame seeds, pepper and salt. Grill chicken or fry in an oiled skillet on medium-high heat until cooked through, about 1-1/2 minutes. Slice chicken into thin strips. Place chicken and toppings on table and serve tacos buffet-style to satisfy individual tastes.
Enjoy this delicious chicken tacos Mexican recipe!