4 Mission® Soft Taco Size Flour Tortillas warmed 2 lbs. Eye of Round Roast cut into 1/16-inch slices 1 lb. Mushrooms sliced thick 1 medium Purple Onion sliced thin 1 Red Bell Pepper sliced 4 slices white (Provolone, White American) Cheese Olive Oil
1. Saute onions, peppers, and mushrooms in an oiled iron skillet. Remove to a warming dish. Heat skillet to medium high and cook steaks on one side for 1 minute, 45 seconds. Turn steaks and cook for 20 seconds. Chop"" steak slices with the side of a metal spatula to tenderize. Place cheese slices on top of meat for a few seconds until melted. Transfer meat to warmed tortillas. Top with sauteed veggies.