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Hot and Spicy Chicken Quesadillas


Mexican Food > Mexican Recipes



Courtesy of Mission Foods


Recipe Ingredients:

2 tsp. Olive Oil
2 Boneless Chicken Breasts cut into strips
3 tsp. Salsa
4 Mission® Soft Taco sized Flour Tortillas
1 cup Cheddar Cheese shredded

Recipe Instructions:

1. Saute the chicken strips in the olive oil for 3 minutes then add the salsa, saute until cooked through, approx. 2-4 minutes. Remove and reserve.
2. Wipe the pan clean and preheat.
3. Place the chicken mixture on one half of each of the 4 flour tortillas. Sprinkle with cheese and fold over to form a half circle.
4. Place a filled tortilla on the cooking surface. Cook until light brown. Turn. Repeat with the other three tortillas. Slice each tortilla into three wedges.
Enjoy this delicious quesadillas Mexican recipe!

Type of recipe: Appetizers
Preparation Time (min): 5
Cook Time (min): 25
Prep Tool: Stovetop


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