1-1/2 cup Water1/2 lb. Shrimp boiled peeled and deveined2 tsp. Lemon Juice1 pkg. Cream Cheese softened1 cup Monterey jack cheese or Chedder Cheese shredded4 Scallions or Green Onions chopped2 Jalapeno Peppers seeded and chopped2 cloves Garlic minced2 Tbsp. fresh Cilantro chopped1 tsp. Ground Cumin1 tsp. Chile Powder8 Taco sized Flour Tortillas
Shrimp Pizza Wedges with Flour Tortillas
1. Combine shrimp and lemon juice, cover and chill 30 minutes.
2. In a food processor or by hand, chip shrimp, jalapenos, garlic, cilantro and cheese. Add softened cream cheese and spices. Place tortillas on baking sheets; spread about 1/4 cup shrimp mixture on each tortilla. Bake at 350 degrees for 8 to 10 minutes or until edges begin to brown. Cut each into 8 wedges. Garnish with whole shrimp, or fresh cilantro springs, if desired.
Enjoy this delicious shrimp pizza Mexican recipe!