Vegetarian Fajitas Mexican Recipe

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Picture of Vegetarian Fajitas Mexican Recipe - Item No. 325-veggiefajitas
Courtesy of Mission Foods

Recipe Ingredients:

2 Tbsps. Oil
1 Green Bell Pepper sliced
1 Yellow or Red Bell Pepper sliced
1/2 medium Onion sliced
1 large Tomato chopped
8 Mission® 8" Soft Taco sized Flour Tortillas Guacamole, Sour Cream and Salsa as desired

Recipe Instructions:

1. Heat oil in large skillet or wok over medium-high heat until hot. Add bell pepper and onion; cook and stir 2 or 3 minutes or until vegetables are crisp-tender. Add tomato, salt and pepper; cook until thoroughly heated.
2. To serve, place 1/2 cup of the vegetable mixture in center of each warmed tortilla with desired toppings. Fold or roll up.

Enjoy this delicious vegetarian fajitas Mexican recipe!

Type of recipe: Vegetarian
Preparation Time (min): 10
Cook Time (min): 20
Prep Tool: Stovetop

Fajita Mix Seasoning by El Sol de Mexico

ITZZA Fajita Mix

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