Vegetarian Fajitas Mexican Recipe

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Fajitas Vegetarianas de Verduras

Preparation:20
Cook Time:20
Servings:6

Recipe

Ingredients

2 Tbsps. Oil1 Green Bell Pepper sliced1 Yellow or Red Bell Pepper sliced1/2 medium Onion sliced1 large Tomato chopped8 8" Soft Taco sized Flour Tortillas Guacamole, Sour Cream and Salsa as desired

Directions

1. Heat oil in large skillet or wok over medium-high heat until hot. Add bell pepper and onion; cook and stir 2 or 3 minutes or until vegetables are crisp-tender. Add tomato, salt and pepper; cook until thoroughly heated.

2. To serve, place 1/2 cup of the vegetable mixture in center of each warmed tortilla with desired toppings. Fold or roll up.

Enjoy this delicious vegetarian fajitas Mexican recipe!

Fajitas Vegetarianas de Verduras

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Vegetarian Fajitas Mexican Recipe

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