4 Mission® Soft Taco Size Flour Tortillas
6 oz. Crab meat
2 Scallions or Green Onions chopped
12 oz. soft Cream Cheese
1/4 cup Lemon Juice
3 Tbsps. fresh Dill Weed chopped
2 drops Tabasco Sauce to taste
Recipe Instructions:
1. In a food processor, combine crab, scallions, cream cheese, lemon juice and dill. Process until smooth. Add Tabasco and blend. Adjust seasoning if necessary.
2. Chill for 1 hour to allow flavors to blend. Spread evenly over each tortilla. Roll up and slice crosswise into pinwheels. Serve chilled.