| Courtesy of Mission Foods
|
| | |
|
Recipe
Ingredients:
4 Mission® Soft Taco Size Flour Tortillas
1 large cored and finely chopped Pineapple peeled
1 Red Bell Pepper finely chopped
1 Green Bell Pepper finely chopped
1 small Red Onion finely chopped
3 Tbsp. Cilantro chopped
2 Tbsp. Parsley chopped
1 Serrano Chile minced
1/2 cup Vegetable Oil
4 Tbsp. Lime Juice
20 uncooked, peeled and deveined. Shrimp
Enjoy this delicious tortilla shrimp grill Mexican food recipe! |  |
|
|
Recipe Instructions:
1. Combine the pineapple, peppers, onion, cilantro, parsley, chili and 1/2 of the oil and lime juice together in a medium glass bowl. Season with salt and pepper to taste. Cover and chill for 50 minutes.
2. Prepare the BBQ (High heat). Combine the remaining oil and lime juice together and add shrimp; toss to coat with marinade. Grill until opaque, about 1 minute per side. Grill tortillas on each side for 30 seconds. Place 5 shrimp onto each tortilla. Spoon on salsa and serve.
Enjoy this delicious tortilla Mexican recipe! |
Type of recipe: Appetizers
|
| Preparation
Time (min): 48 |
| Cook
Time (min): 7 |
| Prep
Tool: Stovetop |
|
|
|
|
