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Zesty Roast Beef Pocket

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Mexican Food > Mexican Recipes

Courtesy of Mission Foods

Recipe Ingredients:

2 Mission® Burrito Size Flour Tortillas
2 cups ready pack Salade Lafeyette
6 oz. deli sliced Roast Beef
2 Plum Tomatoes thinly sliced
1/4 cup low fat Mayonnaise Dressing or light Mayonnaise
1 Tbsp. prepared Horseradish
1 tsp. Dijon Mustard
2 tsp. fresh chopped Dill Pickle (optional)

Recipe Instructions:

1. Top each of the tortillas with half of the mixed greens, roast beef and tomatoes.
2. In a small bowl, combine the remaining ingredients and blend well. Spoon sauce over sandwich filling.
3. To serve, fold tortilla in half and fold in half again to form a quartered pocket.

Enjoy this delicious roast beef Mexican recipe!