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Moctezuma Mexican Chocolate Semi-Sweet 14.1 oz

Picture of Mexican Chocolate Moctezuma Semi-Sweet - 14.1 oz - Item No. 10066
Item #
10066
Rating
AvailabilityOut of Stock
Price$4.00
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Moctezuma Mexican Chocolate Semi-Sweet
Brand: Moctezuma
Molinillo Hueco Grande - Hollow Wooden Stirrer
Price for Both:$10.95
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Mexican Chocolate Moctezuma Semi-Sweet - 14.1 oz - 10 tablets

Mexican table chocolate Moctezuma, delicious to prepare your authentic Mexican hot chocolate or to bake a Mexican chocolate cake. Moctezuma chocolate contains more cacao and less sugar than other brands that fall into the sweet category. Ideal for weight watchers, sports and health oriented individuals.

In the Aztec Empire it was Moctezuma who introduced Hernan Cortes the Spanish conqueror, to his favorite drink, 'chocolatl' - served in a golden goblet. Moctezuma is said to have consumed several goblets of 'chocolatl' before entering his harem, leading to the mythical belief that chocolate had aphrodisiac properties. Moctezuma Xocoyotl, or Moctezuma II, was the last emperor of the Aztecs. Moctezuma is also called Montezuma.

Mexican Hot Chocolate

Preparation:
1. In a container or blender, add ½ of Moctezuma Chocolate tablet for each cup of hot milk. 2. Dissolve and shake well. 3. Serve Hot.



Chocolate para mesa semi-amargo Moctezuma - 10 tabletas 400g

El chocolate Moctezuma es fabricado en Uruapan Michoacan y es de la mejor calidad. Chocolate Moctesuma. Montezuma.

Chocolate Caliente estilo Mexicano

Preparacion:
1. En un recipiente o licuadora agregue ½ tablilla de Chocolate Moctezuma por cada 200 mL. de leche o agua caliente. 2. Agite hasta dissolver y espumelo. 3. Sirvalo caliente.

5
2
Overall Rating for Moctezuma Mexican Chocolate Semi-Sweet
(based on 2 reviews)
Review for Moctezuma Mexican Chocolate Semi-Sweet
By on April 13, 2011
Es el mejor chocolate mexicano en el mercado. 100% mexicano. Espero que lo tengan muy pronto en stock

Review for Moctezuma Mexican Chocolate Semi-Sweet
By on May 13, 2009
is the best chocolate para cualquier tipo de uso especialmente cuando se hace Mole Poblano.


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